Greens n Entrees

dinner

~GREENS~

EDAMAME Large $7.95, Small $2.95
Boiled soybeans lightly seasoned with Kosher salt.

OHANA SALAD $6.95
Seasonal greens & romaine, tossed in a miso vinaigrette, topped with roasted peppers & rice crackers. Add grilled shredded chicken $1.50

BLACKENED AHI SALAD $13.95
Blackened pan-seared Ahi on a bed of crisp seasonal greens tossed with Oriental wasabi dressing, with a garlic nori crouton.

RIB SALAD $9.95
Shredded pork rib meat atop of seasonal greens, romaine lettuce and napa cabbage and tossed with Oriental wasabi dressing.

~ ENTREES ~

Yosh Size It!!
**For just $5.00 more get da bambucha (extra large) size – Just like our fearless leader! EXTRA EVERYTHING fo’ give you serious kine Kanak-Attack!

LOCO MOCO $10.95
Da Braddah’s favorite! A Grilled beef patty topped with a fried egg over rice, smothered with brown gravy topped with grilled onions. Served with mac salad. Add Bacon $1.00

TONKATSU PORK LOIN OR CHICKEN KATSU $10.95
Tender filets lightly battered then coated in panko breadcrumbs & fried to a crisp. Served with rice & spicy cole slaw.

KAREI RAISU (Curry Rice) $10.25
Rich pork curry stew with onion, green peppers, celery, potatoes, & carrots, served with pickled radish. To really have a taste of the islands, add Chicken or Pork Katsu for $2.75

YAKISOBA $9.95
Fresh vegetables, tofu & soba noodles sauteed in a homemade yakisoba sauce. Your choice of vegetarian, chicken (11.95) or prawns ($12.95). Add extra tofu for $1.00

BIG KAHUNA FISH & CHIPS $13.25
Tender pieces of line caught true cod, panko battered & fried. Served with a wasabi cocktail sauce, tartar sauce & spicy coleslaw.

GINGER CHICKEN BROCCOLI $10.95
Strips of chicken stir fried with broccoli, onions, and bell peppers in a sweet ginger oyster sauce. Served with steamed rice.

OHANA BURGER $10.50
1/3 pound lean beef patty, pesto mayo, pineapple, grilled onions, tomato, lettuce. Served with crispy fries. Add cheese and/ or bacon 1.00 each or Yosh chili 1.50

KALUA PORK $12.95
Hawaiian style roasted pork served with cabbage, rice, & side of mac salad. “Hawaiian style plate lunch!”

~ HOUSE SPECIALS ~

OHANA BENTO BOX
Traditional Japanese style box lunch re-invented for dinner. Served with miso soup, rice, coleslaw, pickled radish, & spinach with wasabi dressing.

BENTO $13.95
Chicken Katsu & your choice of chicken or beef teriyaki.

SHOGUN BENTO $16.95
Chicken Katsu & salmon teriyaki, with your choice of chicken or beef teriyaki.

YOSH’S TERIYAKI OHANA
Mama-san Bobbi’s own rich ginger soy glaze made with pineapple juice, scallions, roasted sesame, garlic, & brown sugar. Served with miso soup, rice, & vegetables.

TOFU & VEGETABLES $9.95
Grilled tofu, seasonal vegetables, zucchini, cherry tomatoes, & mushrooms served robata style, brushed with teriyaki sauce.

CHICKEN TERIYAKI $11.95
Grilled chicken breast marinated in teriyaki sauce.

BEEF SKIRT TERIYAKI $14.95
Tender grilled skirt steak marinated in teriyaki sauce.

SPICY CHICKEN $11.95
Chicken thighs marinated in a spicy Asian sauce. Hot as lava!

KING SALMON $14.95
Fresh King Salmon teriyaki lightly seasoned and grilled to perfection.

~ DESSERTS ~

TROPICAL CREME BRULEE $3.95
A blend of fresh eggs, creme & ginger topped with caramelized sugar & fresh fruit.

BANANA CREAM PIE $5.95
Traditional banana cream pie with a twist. Fresh bananas and an Oreo cookie crust.

PELE’S ICE CREAM $5.25
Coconut or Green Tea ice cream wrapped in pound cake & fried to a crisp in a tempura crust.

BANANA FOSTERS & PINEAPPLE $8.95
Coconut ice cream & bananas in a rum flambe. Serves two.

ICE CREAM OR SORBET $3.95
Toasted coconut, Green Tea, or seasonal fruit selection.

CHEF’S DAILY SPECIAL
Ask your server about our daily selections.

18% GRATUITY ADDED FOR PARTIES OF SIX OR MORE
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.